Effect of pH on preparation and performance of physically immobilized amyloglucosidase on DEAE-Cellulose

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13. DEAE Cellulose.pdf (2.77 MB)

Date

1994

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Keywords

Amyloglucosidase, DEAE-Cellulose, Enzymes, pH effect

Citation

Starch/Starke 46 (1994) Nr.4,S.146-149.

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http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7323

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Biochemistry

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