Antioxidant activity in aqueous extracts of powder of Mathumeha Chooranam and its ingredients at room temperature by using ferric reduction method

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dc.contributor.authorKumutharanjan, T.
dc.contributor.authorSivaganesan, R.
dc.contributor.authorArasaratnam, V.
dc.date.accessioned2022-09-26T05:05:59Z
dc.date.available2022-09-26T05:05:59Z
dc.date.issued2017
dc.identifier.citation2nd International Research Conference-2017 (TRInC-2017)en_US
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7320
dc.language.isoenen_US
dc.publisherTricomalee Campus, Eastern Universityen_US
dc.subjectAntioxidant activityen_US
dc.subjectDiabetic mellitusen_US
dc.subjectFerric reduction methoden_US
dc.subjectMathumeha Chooranam(MMC)en_US
dc.subjectSiddha medicineen_US
dc.titleAntioxidant activity in aqueous extracts of powder of Mathumeha Chooranam and its ingredients at room temperature by using ferric reduction methoden_US
dc.typeResearch abstracten_US

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