Effect of Star Fruit (Averrhoa carambola) Peel Extract on Oxidative Stability of Sesame (Sesamum indicum) Oil

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dc.contributor.authorPereira, J.C.
dc.contributor.authorSivakanthan, S.
dc.contributor.authorVasantharuba, S.
dc.date.accessioned2021-06-30T05:33:02Z
dc.date.accessioned2022-07-07T06:32:14Z
dc.date.available2021-06-30T05:33:02Z
dc.date.available2022-07-07T06:32:14Z
dc.date.issued2018
dc.identifier.issn2465-6143
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/3069
dc.language.isoenen_US
dc.publisherUniversity of Jaffnaen_US
dc.subjectAntioxidant capacityen_US
dc.subjectOxidative stabilityen_US
dc.subjectSesame oilen_US
dc.subjectStar fruiten_US
dc.subjectanti-oxidentren_US
dc.titleEffect of Star Fruit (Averrhoa carambola) Peel Extract on Oxidative Stability of Sesame (Sesamum indicum) Oilen_US
dc.typeArticleen_US

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