Effect of storage temperature on the phenolic content and antioxidant capacity of "Phyllanthus emblica"fruits - Kumutharanjan, T.; Ramaiah, S.; Arasaratnam, V. (National Centre for Advanced Studies in Humanities & Social Sciences, Sri Lanka, 2015)
Keywords: Antioxidant activity; Ferric reducing power assay; Phyllanthus emblica; Siddha medicine; Total phenolic content